A barista and her coffee shop were teleported to another world. They had no choice but to adapt and try to gather new ingredients for the increasingly diverse hoard of new customers

"I want to be the best cook in the world!" is what he says but will he be able to manage it while doing his best at his new school?

A one-shot about an American guy named Sky going to Japan to learn how to make Dango and look at the sakura.

Nothing like the world's best thin-crusted pizza to put yourself at ease.

Park Suho, a 31-year-old man with no direction, lives locked away in his small apartment in Seoul. He was once a talented young man who dreamed of building the biggest restaurant in all of Korea. He graduated with honors in culinary arts, sacrificed half of his youth… but life turned its back ...